Best Carrots Ever

4-Ingredient, eat-it-with-a-spoon carrot recipe. Great side dish for any meal. 

 Image Source: http://article.wn.com/view/2010/10/05/Organic_honey_glazed_carrots_recipe/

Recipe:

Ingredients
Carrots--baby or peeled and cut into desired size
Butter - 1/2 stick
Brown Sugar- 1 C
Salt

You're going to looooove this!

Directions
Boil the carrots in water or chicken stock.
Drain and put back in pan.
In a microwave-safe bowl, melt butter and brown sugar.
Mix until combined.
Pour over carrots and toss lightly.
Add salt to taste.
Voila! The end!

Image Source: http://article.wn.com/view/2012/04/19/Vegan_recipe_PastramiSpiced_Young_Carrots_With_Garbanzo_Bean/

These carrots are delicious and remind me of Christmas and Thanksgiving and Harvest feasts.

I'll have to put my own picture up here. Our family ate them so fast that I had no time to take a picture.

Another Carrot recipe...

Mashed Carrots (Papa Don's):

 Image Source:http://sccreations.webs.com/recipes.htm

Ingredients
Carrots
Butter
Salt
Pepper
Half n Half

Directions
Boil carrots until tender.
Drain and put in bigger bowl.
Add butter, seasonings and half n half.
Mash together with a pastry cutter or potato masher.
Add more salt to taste.  

And voila, Done! Again--haven't been to grandpa's in a while, so I haven't taken a picture of them. But there are plenty of these kinds of recipes online and great pictures. I gave source info for all my pictures about carrots since these are not my own.